Travel, Food, Drink, and Life from Whitehorse, Yukon, Canada
Sunday, August 23, 2020
Canned Peaches
It was a busy weekend. I canned a half a bushel of lovely peaches. Martha Stewart has a recipe for burning vanilla poached peaches that is just delicious.
I’ve made a whole bushel of canned peaches this year because they were so good last winter.
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