Mantova Food

We took a recommendation to try a local high end restaurant's local menu. Well, it was not a success. The food was good, but not to our taste. They had won awards for their pumpkin filled pasta (tortellini). To us, it tasted like pumpkin pie filling in pasta. Weird. The main was pot roast. Sigh. Nothing ventured, nothing gained. Chris was very disappointed. The locally made sparkling red wine (Lambrusco) was very tasty.